The Journal
Blog
15 June 2026 · Team NOBA
A Menu Gathered From Everywhere
How NOBA's kitchen brings together Levantine boards, Korean glazes, Coorg classics and Neapolitan sourdough onto one shareable table.
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1 June 2026 · Team NOBA
Behind the Bar with Bala: Building NOBA's Cocktail Programme
Nearly two decades behind the bar, one chapter-driven menu — a conversation with our head mixologist on how NOBA's drinks come together.
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